Cakes, Cupcakes and Muffins
Banana Coconut Muffins​​

​​​​½ cup olive oil
3 very ripe bananas
1 cup organic sugar
2 eggs
1 tsp vanilla
1 ¼ cup whole wheat flour
1 tsp baking soda
½ tsp cinnamon
¼ tsp ground nutmeg
1 cup unsweetened and finely grated coconut

In a large bowl, mash bananas. Add oil, sugar, eggs and vanilla.
​ Beat on low for 2 minutes. In a medium sized bowl, combine flour,
​baking soda, cinnamon, nutmeg and coconut. Add to banana
​mixture and mix well. Pour into lined, 18 muffin tins or well greased ​
​12 mini-loaf pans. Bake at 350° F for 10-15 minutes.                                 


FOREVER ENDS by Carol Hibbs

A move to another part of the province is Gabrielle's greatest transition. It is a turning point she and her sons desperately need. A new and safe house would be a wonderful change, or so she hopes. The house is haunted, or possessed, or something too evil to even imagine.

Gabrielle isn’t planning on any romances, never mind falling in love with her gorgeous cabin building neighbour, Ryan. Bad things seemed to happen to people she loved. It is impossible to resist Ryan, and lunacy to assist Christina, the young girl that is either trapped somehow in Gabrielle's house, or trapped in someone's world. Her sons, friends, Ryan and his daughter, Tess, helps her to save Christina.