Chicken and Pumpkin Chili


½ lb thin strips of chicken, finely cut up
1 white onion, diced
1 orange pepper, diced
8 ribs celery, sliced
3 cloves garlic, minced
1 can stewed tomatoes
1 can crushed tomatoes
1 can pumpkin puree
1 ½ (combined) dried chick peas, Romano beans, pinto beans, and kidney 
beans (boil in water for 30 minutes, then drain, before adding to chili.)​
1 tbsp brown sugar
1 ½ tbsp chili powder
1 tsp cinnamon
½ tsp sea salt
½ tsp crushed chillies
1/8 tsp ground cloves

In a large skillet or saucepan, cook chicken in 1 tbsp of olive oil. Add
​remaining ingredients and simmer for 2 hours.

Variation: use turkey instead of chicken.

FOREVER ENDS by Carol Hibbs

A move to another part of the province is Gabrielle's greatest transition. It is a turning point she and her sons desperately need. A new and safe house would be a wonderful change, or so she hopes. The house is haunted, or possessed, or something too evil to even imagine.

Gabrielle isn’t planning on any romances, never mind falling in love with her gorgeous cabin building neighbour, Ryan. Bad things seemed to happen to people she loved. It is impossible to resist Ryan, and lunacy to assist Christina, the young girl that is either trapped somehow in Gabrielle's house, or trapped in someone's world. Her sons, friends, Ryan and his daughter, Tess, helps her to save Christina.