Red Lobster's Cheddar
      ​Bay Biscuits







​​​2 ½ cups Bisquick
4 tbsp cold butter
1 cup cheddar cheese, grated
¾ cup milk
¼ tsp garlic powder/garlic plus
pinch of salt

Brush on top after baking:
2 tbsp butter, melted
½ tsp garlic powder/garlic plus
¼ tsp parsley

Preheat oven to 400. Combine Bisquick and cold butter. Don’t mix too
​thoroughly. There should be small chunks of butter about the size of peas.
​Add cheese, milk and ¼ tsp garlic. Mix by hand but don’t over mix. Drop
​9 equal sized balls onto greased cookie sheet. Bake for 15-17 minutes. Melt
​2 tbsp butter in a bowl, stir in ½ tsp garlic and ¼ tsp parsley. Use a pastry
​brush to spread garlic butter over top of biscuits.






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Breads
Forever Ends by Carol Hibbs

A move to another part of the province is Gabrielle's greatest transition. It is a turning point she and her sons desperately need. A new and safe house would be a wonderful change, or so she hopes. The house is haunted, or possessed, or something too evil to even imagine.

Gabrielle isn’t planning on any romances, never mind falling in love with her gorgeous cabin building neighbour, Ryan. Bad things seemed to happen to people she loved. It is impossible to resist Ryan, and lunacy to assist Christina, the young girl that is either trapped somehow in Gabrielle's house, or trapped in someone's world. Her sons, friends, Ryan and his daughter, Tess, helps her to save Christina.



​​https://www.amazon.com/FOREVER-ENDS-Carol-Hibbs-ebook/dp/B01CTBC0GE